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PART V.
SOCIETY AND FESTIVALS

CHAPTER I.
THE EQUALISATION OF CLASSES

EVERY period of civilisation, which forms a complete and consistent whole, manifests itself not only in political life, in religion, art, and science, but also sets its characteristic stamp on social life. Thus the Middle Ages had their courtly and aristocratic manners and etiquette, differing but little in the various countries of Europe, as well as their peculiar forms of middle-class life.

Italian customs at the time of the Renaissance offer in these respects the sharpest contrast to mediævalism. The foundation on which they rest is wholly different. Social intercourse in its highest and most perfect form now ignored all distinctions of caste, and was based simply on the existence of an educated class as we now understand the word. Birth and origin were without influence, unless combined with leisure and inherited wealth. Yet this assertion must not be taken in an absolute and unqualified sense, since mediæval distinctions still sometimes made themselves felt to a greater or less degree, if only as a means of maintaining equality with the aristocratic pretensions of the less advanced countries of Europe. But the main current of the time went steadily towards the fusion of classes in the modern sense of the phrase.

The fact was of vital importance that, from certainly the twelfth century onwards, the nobles and the burghers dwelt together within the walls of the cities.808 The interests and pleasures of both classes were thus identified, and the feudal lord learned to look at society from another point of view than that of his mountain-castle. The Church, too, in Italy never suffered itself, as in northern countries, to be used as a means of providing for the younger sons of noble families. Bishoprics, abbacies, and canonries were often given from the most unworthy motives, but still not according to the pedigrees of the applicants; and if the bishops in Italy were more numerous, poorer, and, as a rule, destitute of all sovereign rights, they still lived in the cities where their cathedrals stood, and formed, together with their chapters, an important element in the cultivated society of the place. In the age of despots and absolute princes which followed, the nobility in most of the cities had the motives and the leisure to give themselves up to a private life (p. 131) free from political danger and adorned with all that was elegant and enjoyable, but at the same time hardly distinguishable from that of the wealthy burgher. And after the time of Dante, when the new poetry and literature were in the hands of all Italy,809 when to this was added the revival of ancient culture and the new interest in man as such, when the successful Condottiere became a prince, and not only good birth, but legitimate birth, ceased to be indispensable for a throne (p. 21), it might well seem that the age of equality had dawned, and the belief in nobility vanished for ever.

From a theoretical point of view, when the appeal was made to antiquity, the conception of nobility could be both justified and condemned from Aristotle alone. Dante, for example,810 adapts from the Aristotelian definition, ‘Nobility rests on excellence and inherited wealth,’ his own saying, ‘Nobility rests on personal excellence or on that of predecessors.’ But elsewhere he is not satisfied with this conclusion. He blames himself,811 because even in Paradise, while talking with his ancestor Cacciaguida, he made mention of his noble origin, which is but as a mantle from which time is ever cutting something away, unless we ourselves add daily fresh worth to it. And in the ‘Convito’812 he disconnects ‘nobile’ and ‘nobiltà’ from every condition of birth, and identifies the idea with the capacity for moral and intellectual eminence, laying a special stress on high culture by calling ‘nobiltà’ the sister of ‘filosofia.’

And as time went on, the greater the influence of humanism on the Italian mind, the firmer and more widespread became the conviction that birth decides nothing as to the goodness or badness of a man. In the fifteenth century this was the prevailing opinion. Poggio, in his dialogue ‘On nobility,’813 agrees with his interlocutors—Niccolò Niccoli, and Lorenzo Medici, brother of the great Cosimo—that there is no other nobility than that of personal merit. The keenest shafts of his ridicule are directed against much of what vulgar prejudice thinks indispensable to an aristocratic life. ‘A man is all the farther removed from true nobility, the longer his forefathers have plied the trade of brigands. The taste for hawking and hunting savours no more of nobility than the nests and lairs of the hunted creatures of spikenard. The cultivation of the soil, as practised by the ancients, would be much nobler than this senseless wandering through the hills and woods, by which men make themselves liker to the brutes than to the reasonable creatures. It may serve well enough as a recreation, but not as the business of a lifetime.’ The life of the English and French chivalry in the country or in the woody fastnesses seems to him thoroughly ignoble, and worst of all the doings of the robber-knights of Germany. Lorenzo here begins to take the part of the nobility, but not—which is characteristic—appealing to any natural sentiment in its favour, but because Aristotle in the fifth book of the ‘Politics’ recognises the nobility as existent, and defines it as resting on excellence and inherited wealth. To this Niccoli retorts that Aristotle gives this not as his own conviction, but as the popular impression; in his ‘Ethics,’ where he speaks as he thinks, he calls him noble who strives after that which is truly good. Lorenzo urges upon him vainly that the Greek word for nobility means good birth; Niccoli thinks the Roman word ‘nobilis’ (i.e. remarkable) a better one, since it makes nobility depend on a man’s deeds.814 Together with these discussions, we find a sketch of the condition of the nobles in various parts of Italy. In Naples they will not work, and busy themselves neither with their own estates nor with trade and commerce, which they hold to be discreditable; they either loiter at home or ride about on horseback.815 The Roman nobility also despise trade, but farm their own property; the cultivation of the land even opens the way to a title;816 ‘it is a respectable but boorish nobility.’ In Lombardy the nobles live upon the rent of their inherited estates; descent and the abstinence from any regular calling constitute nobility.817 In Venice, the ‘nobili,’ the ruling caste, were all merchants. Similarly in Genoa the nobles and non-nobles were alike merchants and sailors, and only separated by their birth; some few of the former, it is true, still lurked as brigands in their mountain-castles. In Florence a part of the old nobility had devoted themselves to trade; another, and certainly by far the smaller part, enjoyed the satisfaction of their titles, and spent their time, either in nothing at all, or else in hunting and hawking.818

The decisive fact was, that nearly everywhere in Italy, even those who might be disposed to pride themselves on their birth could not make good the claims against the power of culture and of wealth, and that their privileges in politics and at court were not sufficient to encourage any strong feeling of caste. Venice offers only an apparent exception to this rule, for there the ‘nobili’ led the same life as their fellow-citizens, and were distinguished by few honorary privileges. The case was certainly different at Naples, which the strict isolation and the ostentatious vanity of its nobility excluded, above all other causes, from the spiritual movement of the Renaissance. The traditions of mediæval Lombardy and Normandy, and the French aristocratic influences which followed, all tended in this direction; and the Aragonese government, which was established by the middle of the fifteenth century, completed the work, and accomplished in Naples what followed a hundred years later in the rest of Italy—a social transformation in obedience to Spanish ideas, of which the chief features were the contempt for work and the passion for titles. The effect of this new influence was evident, even in the smaller towns, before the year 1500. We hear complaints from La Cava that the place had been proverbially rich, as long at it was filled with masons and weavers; whilst now, since instead of looms and trowels nothing but spurs, stirrups and gilded belts was to be seen, since everybody was trying to become Doctor of Laws or of Medicine, Notary, Officer or Knight, the most intolerable poverty prevailed.819 In Florence an analogous change appears to have taken place by the time of Cosimo, the first Grand Duke; he is thanked for adopting the young people, who now despise trade and commerce, as knights of his order of St. Stephen.820 This goes straight in the teeth of the good old Florentine custom,821 by which fathers left property to their children on the condition that they should have some occupation (p. 79). But a mania for title of a curious and ludicrous sort sometimes crossed and thwarted, especially among the Florentines, the levelling influence of art and culture. This was the passion for knighthood, which became one of the most striking follies of the day, at a time when the dignity itself had lost every shadow of significance.

‘A few years ago,’ writes Franco Sacchetti,822 towards the end of the fourteenth century, ‘everybody saw how all the work-people down to the bakers, how all the wool-carders, usurers, money-changers and blackguards of all descriptions, became knights. Why should an official need knighthood when he goes to preside over some little provincial town? What has this title to do with any ordinary bread-winning pursuit? How art thou sunken, unhappy dignity! Of all the long list of knightly duties, what single one do these knights of ours discharge? I wished to speak of these things that the reader might see that knighthood is dead.823 And as we have gone so far as to confer the honour upon dead men, why not upon figures of wood and stone, and why not upon an ox?’ The stories which Sacchetti tells by way of illustration speak plainly enough. There we read how Bernabò Visconti knighted the victor in a drunken brawl, and then did the same derisively to the vanquished; how German knights with their decorated helmets and devices were ridiculed—and more of the same kind. At a later period Poggio824 makes merry over the many knights of his day without a horse and without military training. Those who wished to assert the privilege of the order, and ride out with lance and colours, found in Florence that they might have to face the government as well as the jokers.825

On considering the matter more closely, we shall find that this belated chivalry, independent of all nobility of birth, though partly the fruit of an insane passion for title, had nevertheless another and a better side. Tournaments had not yet ceased to be practised, and no one could take part in them who was not a knight. But the combat in the lists, and especially the difficult and perilous tilting with the lance, offered a favourable opportunity for the display of strength, skill, and courage, which no one, whatever might be his origin, would willingly neglect in an age which laid such stress on personal merit.826

It was in vain that from the time of Petrarch downwards the tournament was denounced as a dangerous folly. No one was converted by the pathetic appeal of the poet: ‘In what book do we read that Scipio and Cæsar were skilled at the joust?’827 The practice became more and more popular in Florence. Every honest citizen came to consider his tournament—now, no doubt, less dangerous than formerly—as a fashionable sport. Franco Sacchetti828 has left us a ludicrous picture of one of these holiday cavaliers—a notary seventy years old. He rides out on horseback to Peretola, where the tournament was cheap, on a jade hired from a dyer. A thistle is stuck by some wag under the tail of the steed, who takes fright, runs away, and carries the helmeted rider, bruised and shaken, back into the city. The inevitable conclusion of the story is a severe curtain-lecture from the wife, who is not a little enraged at these break-neck follies of her husband.829

It may be mentioned in conclusion that a passionate interest in this sport was displayed by the Medici, as if they wished to show—private citizens as they were, without noble blood in their veins—that the society which surrounded them was in no respects inferior to a Court.830 Even under Cosimo (1459), and afterwards under the elder Pietro, brilliant tournaments were held at Florence. The younger Pietro neglected the duties of government for these amusements, and would never suffer himself to be painted except clad in armour. The same practice prevailed at the Court of Alexander VI., and when the Cardinal Ascanio Sforza asked the Turkish Prince Djem (pp. 109, 115) how he liked the spectacle, the barbarian replied with much discretion that such combats in his country only took place among slaves, since then, in the case of accident, nobody was the worse for it. The oriental was unconsciously in accord with the old Romans in condemning the manners of the Middle Ages.

Apart, however, from this particular prop of knighthood, we find here and there in Italy, for example at Ferrara (p. 46 sqq.), orders of court service, whose members had a right to the title.

But, great as were individual ambitions and the vanities of nobles and knights, it remains a fact that the Italian nobility took its place in the centre of social life, and not at the extremity. We find it habitually mixing with other classes on a footing of perfect equality, and seeking its natural allies in culture and intelligence. It is true that for the courtier a certain rank of nobility was required,831 but this exigence is expressly declared to be caused by a prejudice rooted in the public mind—‘per l’oppenion universale’—and never was held to imply the belief that the personal worth of one who was not of noble blood was in any degree lessened thereby, nor did it follow from this rule that the prince was limited to the nobility for his society. It was meant simply that the perfect man—the true courtier—should not be wanting in any conceivable advantage, and therefore not in this. If in all the relations of life he was specially bound to maintain a dignified and reserved demeanour, the reason was not found in the blood which flowed in his veins, but in the perfection of manner which was demanded from him. We are here in the presence of a modern distinction, based on culture and on wealth, but on the latter solely because it enables men to devote their life to the former, and effectually to promote its interests and advancement.

CHAPTER II.
THE OUTWARD REFINEMENT OF LIFE

BUT in proportion as distinctions of birth ceased to confer any special privilege, was the individual himself compelled to make the most of his personal qualities, and society to find its worth and charm in itself. The demeanour of individuals, and all the higher forms of social intercourse, became ends pursued with a deliberate and artistic purpose.

Even the outward appearance of men and women and the habits of daily life were more perfect, more beautiful, and more polished than among the other nations of Europe. The dwellings of the upper classes fall rather within the province of the history of art; but we may note how far the castle and the city mansion in Italy surpassed in comfort, order, and harmony the dwellings of the northern noble. The style of dress varied so continually that it is impossible to make any complete comparison with the fashions of other countries, all the more because since the close of the fifteenth century imitations of the latter were frequent. The costumes of the time, as given us by the Italian painters, are the most convenient and the most pleasing to the eye which were then to be found in Europe; but we cannot be sure if they represent the prevalent fashion, or if they are faithfully reproduced by the artist. It is nevertheless beyond a doubt that nowhere was so much importance attached to dress as in Italy. The people was, and is, vain; and even serious men among it looked on a handsome and becoming costume as an element in the perfection of the individual. At Florence, indeed, there was a brief period, when dress was a purely personal matter, and every man set the fashion for himself (p. 130, note 1), and till far into the sixteenth century there were exceptional people who still had the courage to do so;832 and the majority at all events showed themselves capable of varying the fashion according to their individual tastes. It is a symptom of decline when Giovanni della Casa warns his readers not to be singular or to depart from existing fashions.833 Our own age, which, in men’s dress at any rate, treats uniformity as the supreme law, gives up by so doing far more than it is itself aware of. But it saves itself much time, and this, according to our notions of business, outweighs all other disadvantages.

In Venice834 and Florence at the time of the Renaissance there were rules and regulations prescribing the dress of the men and restraining the luxury of the women. Where the fashions were less free, as in Naples, the moralists confess with regret that no difference can be observed between noble and burgher.835 They further deplore the rapid changes of fashion, and—if we rightly understand their words—the senseless idolatry of whatever comes from France, though in many cases the fashions which were received back from the French were originally Italian. It does not further concern us, how far these frequent changes, and the adoption of French and Spanish ways,836 contributed to the national passion for external display; but we find in them additional evidence of the rapid movement of life in Italy in the decades before and after the year 1500. The occupation of different parts of Italy by foreigners caused the inhabitants not only to adopt foreign fashions, but sometimes to abandon all luxury in matters of dress. Such a change in public feeling at Milan is recorded by Landi. But the differences, he tells us, in costume continued to exist, Naples distinguishing itself by splendour, and Florence, to the eye of the writer, by absurdity.837

We may note in particular the efforts of the women to alter their appearance by all the means which the toilette could afford. In no country of Europe since the fall of the Roman empire was so much trouble taken to modify the face, the colour of skin and the growth of the hair, as in Italy at this time.838 All tended to the formation of a conventional type, at the cost of the most striking and transparent deceptions. Leaving out of account costume in general, which in the fourteenth century839 was in the highest degree varied in colour and loaded with ornament, and at a later period assumed a character of more harmonious richness, we here limit ourselves more particularly to the toilette in the narrower sense.

No sort of ornament was more in use than false hair, often made of white or yellow silk.840 The law denounced and forbade it in vain, till some preacher of repentance touched the worldly minds of the wearers. Then was seen, in the middle of the public square, a lofty pyre (talamo), on which, beside lutes, dice-boxes, masks, magical charms, song-books, and other vanities, lay masses of false hair,841 which the purging fires soon turned into a heap of ashes. The ideal colour sought for both in natural and artificial hair, was blond. And as the sun was supposed to have the power of making the hair of this colour,842 many ladies would pass their whole time in the open air on sunshiny days.843 Dyes and other mixtures were also used freely for the same purpose. Besides all these, we meet with an endless list of beautifying waters, plasters, and paints for every single part of the face—even for the teeth and eyelids—of which in our day we can form no conception. The ridicule of the poets,844 the invectives of the preachers, and the experience of the baneful effects of these cosmetics on the skin, were powerless to hinder women from giving their faces an unnatural form and colour. It is possible that the frequent and splendid representations of Mysteries,845 at which hundreds of people appeared painted and masked, helped to further this practice in daily life. It is certain that it was widely spread, and that the countrywomen vied in this respect with their sisters in the towns.846 It was vain to preach that such decorations were the mark of the courtesan; the most honourable matrons, who all the year round never touched paint, used it nevertheless on holidays when they showed themselves in public.847 But whether we look on this bad habit as a remnant of barbarism, to which the painting of savages is a parallel, or as a consequence of the desire for perfect youthful beauty in features and in colour, as the art and complexity of the toilette would lead us to think—in either case there was no lack of good advice on the part of the men.

The use of perfumes, too, went beyond all reasonable limits. They were applied to everything with which human beings came into contact. At festivals even the mules were treated with scents and ointments,848 Pietro Aretino thanks Cosimo I. for a perfumed roll of money.849

The Italians of that day lived in the belief that they were more cleanly than other nations. There are in fact general reasons which speak rather for than against this claim. Cleanliness is indispensable to our modern notion of social perfection, which was developed in Italy earlier than elsewhere. That the Italians were one of the richest of existing peoples, is another presumption in their favour. Proof, either for or against these pretensions, can of course never be forthcoming, and if the question were one of priority in establishing rules of cleanliness, the chivalrous poetry of the Middle Ages is perhaps in advance of anything that Italy can produce. It is nevertheless certain that the singular neatness and cleanliness of some distinguished representatives of the Renaissance, especially in their behaviour at meals, was noticed expressly,850 and that ‘German’ was the synonym in Italy for all that is filthy.851 The dirty habits which Massimiliano Sforza picked up in the course of his German education, and the notice they attracted on his return to Italy, are recorded by Giovio.852 It is at the same time very curious that, at least in the fifteenth century, the inns and hotels were left chiefly in the hands of Germans,853 who probably, however, made their profit mostly out of the pilgrims journeying to Rome. Yet the statements on this point may refer rather to the country districts, since it is notorious that in the great cities Italian hotels held the first place.854 The want of decent inns in the country may also be explained by the general insecurity of life and property.

To the first half of the sixteenth century belongs the manual of politeness which Giovanni della Casa, a Florentine by birth, published under the title ‘Il Galateo.’ Not only cleanliness in the strict sense of the word, but the dropping of all the tricks and habits which we consider unbecoming, is here prescribed with the same unfailing tact with which the moralist discerns the highest ethical truths. In the literature of other countries the same lessons are taught, though less systematically, by the indirect influence of repulsive descriptions.855

In other respects also, the ‘Galateo’ is a graceful and intelligent guide to good manners—a school of tact and delicacy. Even now it may be read with no small profit by people of all classes, and the politeness of European nations is not likely to outgrow its precepts. So far as tact is an affair of the heart, it has been inborn in some men from the dawn of civilization, and acquired through force of will by others; but the Italian first recognised it as a universal social duty and a mark of culture and education. And Italy itself had altered much in the course of two centuries. We feel at their close that the time for practical jokes between friends and acquaintances—for ‘burle’ and ‘beffe’ (p. 155 sqq.)—was over in good society,856 that the people had emerged from the walls of the cities and had learned a cosmopolitan politeness and consideration. We shall speak later on of the intercourse of society in the narrower sense.

Outward life, indeed, in the fifteenth and the early part of the sixteenth centuries was polished and ennobled as among no other people in the world. A countless number of those small things and great things which combine to make up what we mean by comfort, we know to have first appeared in Italy. In the well-paved streets of the Italian cities,857 driving was universal, while elsewhere in Europe walking or riding was the customs, and at all events no one drove for amusement. We read in the novelists of soft, elastic beds, of costly carpets and bedroom furniture, of which we hear nothing in other countries.858 We often hear especially of the abundance and beauty of the linen. Much of all this is drawn within the sphere of art. We note with admiration the thousand ways in which art ennobles luxury, not only adorning the massive sideboard or the light brackets with noble vases and clothing the walls with the moving splendour of tapestry, and covering the toilet-table with numberless graceful trifles, but absorbing whole branches of mechanical work—especially carpentering—into its province. All western Europe, as soon as its wealth enabled it to do so, set to work in the same way at the close of the Middle Ages. But its efforts produced either childish and fantastic toy-work, or were bound by the chains of a narrow and purely Gothic art, while the Renaissance moved freely, entering into the spirit of every task it undertook and working for a far larger circle of patrons and admirers than the northern artist. The rapid victory of Italian decorative art over northern in the course of the sixteenth century is due partly to this fact, though partly the result of wider and more general causes.

808.The habit among the Piedmontese nobility of living in their castles in the country struck the other Italians as exceptional. Bandello, parte ii. nov. 7 (?).
809.This was the case long before printing. A large number of manuscripts, and among them the best, belonged to Florentine artisans. If it had not been for Savonarola’s great bonfire, many more of them would be left.
810.Dante, De monarchia, l. ii. cap. 3.
811.Paradiso, xvi. at the beginning.
812.Dante, Convito, nearly the whole Trattato, iv., and elsewhere. Brunetto Latini says (Il tesoro, lib. i. p. ii. cap. 50, ed. Chabaille, p. 343): ‘De ce (la vertu) nasqui premierement la nobleté de gentil gent, non pas de ses ancêtres;’ and he warns men (lib. ii. p. ii. cap. 196, p. 440) that they may lose true nobility by bad actions. Similarly Petrarch, de rem. utr. fort. lib. i. dial. xvii.: ‘Verus nobilis non nascitur, sed fit.’
813.Poggi Opera, Dial. de nobilitate. Aristotle’s view is expressly combatted by B. Platina, De vera nobilitate.
814.This contempt of noble birth is common among the humanists. See the severe passages in Æn. Sylvius, Opera, pp. 84 (Hist. bohem. cap. 2) and 640. (Stories of Lucretia and Euryalus.)
815.This is the case in the capital itself. See Bandello, parte ii. nov. 7; Joviani Pontani Antonius, where the decline of energy in the nobility is dated from the coming of the Aragonese dynasty.
816.Throughout Italy it was universal that the owner of large landed property stood on an equality with the nobles. It is only flattery when J. A. Campanus adds to the statement of Pius II. (Commentarii, p. 1), that as a boy he had helped his poor parents in their rustic labours, the further assertion that he only did so for his amusement, and that this was the custom of the young nobles (Voigt, ii. 339).
817.For an estimate of the nobility in North Italy, Bandello, with his repeated rebukes of mésalliances, is of importance (parte i. nov. 4, 26; parte iii. nov. 60). For the participation of the nobles in the games of the peasants, see above.
818.The severe judgment of Macchiavelli, Discorsi, i. 55, refers only to those of the nobility who still retained feudal rights, and who were thoroughly idle and politically mischievous. Agrippa of Nettesheim, who owes his most remarkable ideas chiefly to his life in Italy, has a chapter on the nobility and princes (De Incert. et Vanit. Scient. cap, 80), the bitterness of which exceeds anything to be met with elsewhere, and is due to the social ferment then prevailing in the North. A passage at p. 213 is as follows: ‘Si … nobilitatis primordia requiramus, comperiemus hanc nefaria perfidia et crudelitate partam, si ingressum spectemus, reperiemus hanc mercenaria militia et latrociniis auctam. Nobilitas revera nihil aliud est quam robusta improbitas atque dignitas non nisi scelere quaesita benedictio et hereditas pessimorom quorumcunque filiorum.’ In giving the history of the nobility he makes a passing reference to Italy (p. 227).
819.Massuccio, nov. 19 (ed. Settembrini, Nap. 1874, p. 220). The first ed. of the novels appeared in 1476.
820.Jacopo Pitti to Cosimo I., Archiv. Stor. iv. ii. p. 99. In North Italy the Spanish rule brought about the same results. Bandello, parte ii. nov. 40, dates from this period.
821.When, in the fifteenth century, Vespasiano Fiorentino (pp. 518, 632) implies that the rich should not try to increase their inherited fortune, but should spend their whole annual income, this can only, in the mouth of a Florentine, refer to the great landowners.
822.Franco Sacchetti, nov. 153. Comp. nov. 82 and 150.
823.‘Che la cavalleria è morta.’
824.Poggius, De Nobilitate, fol. 27. See above, p. 19. Ænea Silvio (Hist. Fried. III. ed. Kollar, p. 294) finds fault with the readiness with which Frederick conferred knighthood in Italy.
825.Vasari, iii. 49, and note. Vita di Dello. The city of Florence claimed the right of conferring knighthood. On the ceremonies of this kind in 1378 and 1389, see Reumont, Lorenzo, ii. 444 sqq.
826.Senarega, De Reb. Gen. in Murat. xxiv. col. 525. At a wedding of Joh. Adurnus with Leonora di Sanseverino, ‘certamina equestria in Sarzano edita sunt … proposita et data victoribus praemia. Ludi multiformes in palatio celebrati a quibus tanquam a re nova pendebat plebs et integros dies illis spectantibus impendebat.’ Politian writes to Joh. Picus of the cavalry exercise of his pupils (Aug. Pol. Epist. lib. xii. ep. 6): ‘Tu tamen a me solos fieri poetas aut oratores putas, at ego non minus facio bellatores.’ Ortensio Landi in the Commentario, fol. 180, tells of a duel between two soldiers at Correggio with a fatal result, reminding one of the old gladiatorial combats. The writer, whose imagination is generally active, gives us here the impression of truthfulness. The passages quoted show that knighthood was not absolutely necessary for these public contests.
827.Petrarch, Epist. Senil. xi. 13, to Ugo of Este. Another passage in the Epist. Famil. lib. v. ep. 6, Dec. 1st, 1343, describes the disgust he felt at seeing a knight fall at a tournament in Naples. For legal prescriptions as to the tournament at Naples, see Fracassetti’s Italian translation of Petrarch’s letters, Florence, 1864, ii. p. 34. L. B. Alberti also points out the danger, uselessness, and expense of tournaments. Della Famiglia, Op. Volg. ii. 229.
828.Nov. 64. With reference to this practice, it is said expressly in the Orlandino (ii. str. 7), of a tournament under Charlemagne: ‘Here they were no cooks and scullions, but kings, dukes, and marquises, who fought.’
829.This is one of the oldest parodies of the tournament. Sixty years passed before Jacques Cœur, the burgher-minister of finance under Charles VII., gave a tournament of donkeys in the courtyard of his palace at Bourges (about 1450). The most brilliant of all these parodies—the second canto of the Orlandino just quoted—was not published till 1526.
830.Comp. the poetry, already quoted, of Politian and Luca Pulci (p. 349, note 3). Further, Paul. Jov., Vita Leonis X. l. i.; Macchiavelli, Storie Fiorent., l. vii.; Paul. Jov. Elog., speaking of Pietro de’ Medici, who neglected his public duties for these amusements, and of Franc. Borbonius, who lost his life in them; Vasari, ix. 219, Vita di Granacci. In the Morgante of Pulci, written under the eyes of Lorenzo, the knights are comical in their language and actions, but their blows are sturdy and scientific. Bojardo, too, writes for those who understand the tournament and the art of war. Comp. p. 323. In earlier Florentine history we read of a tournament in honour of the king of France, c. 1380, in Leon. Aret., Hist. Flor. lib. xi. ed. Argent, p. 222. The tournaments at Ferrara in 1464 are mentioned in the Diario Ferrar. in Murat. xxiv. col. 208; at Venice, see Sansovino, Venezia, fol. 153 sqq.; at Bologna in 1470 and after, see Bursellis, Annal. Bonon. Muratori xxiii. col. 898, 903, 906, 908, 911, where it is curious to note the odd mixture of sentimentalism attaching to the celebration of Roman triumphs; ‘ut antiquitas Romana renovata videretur,’ we read in one place. Frederick of Urbino (p. 44 sqq.) lost his right eye at a tournament ‘ab ictu lanceae.’ On the tournament as held at that time in northern countries, see Olivier de la Marche, Mémoires, passim, and especially cap. 8, 9, 14, 16, 18, 19, 21, &c.
831.Bald. Castiglione. Il Cortigiano, l. i. fol. 18.
832.Paul. Jovii, Elogia, sub tit. Petrus Gravina, Alex. Achillinus, Balth. Castellio, &c. pp. 138 sqq. 112 sqq. 143 sqq.
833.Casa, Il Galateo, p. 78.
834.See on this point the Venetian books of fashions, and Sansovino, Venezia, fol. 150 sqq. The bridal dress at the betrothal—white, with the hair falling freely on the shoulders—is that of Titian’s Flora. The ‘Proveditori alle pompe’ at Venice established 1514. Extracts from their decisions in Armand Baschet, Souvenirs d’une Mission, Paris, 1857. Prohibition of gold-embroidered garments in Venice, 1481, which had formerly been worn even by the bakers’ wives; they were now to be decorated ‘gemmis unionibus,’ so that ‘frugalissimus ornatus’ cost 4,000 gold florins. M. Ant. Sabellici, Epist. lib. iii. (to M. Anto. Barbavarus).
835.Jovian. Pontan. De Principe: ‘Utinam autem non eo impudentiae perventum esset, ut inter mercatorem et patricium nullum sit in vestitu ceteroque ornatu discrimen. Sed haec tanta licentia reprehendi potest, coerceri non potest, quanquam mutari vestes sic quotidie videamus, ut quas quarto ante mense in deliciis habebamus, nunc repudiemus et tanquam veteramenta abjiciamus. Quodque tolerari vix potest, nullum fere vestimenti genus probatur, quod e Galliis non fuerit adductum, in quibus levia pleraque in pretio sunt, tametsi nostri persaepe homines modum illis et quasi formulam quandam praescribant.’
836.See e.g. the Diario Ferrarese, in Murat. xxiv. col. 297, 320, 376, sqq., in which the last German fashions are spoken of; the chronicler says, ‘Che pareno buffoni tali portatori.’
837
  This interesting passage from a very rare work may be here quoted. See above, p. 83 note 1. The historical event referred to is the conquest of Milan by Antonio Leiva, the general of Charles V., in 1522. ‘Olim splendidissime vestiebant Mediolanenses. Sed postquam Carolus Cæsar in eam urbem tetram et monstruosam Bestiam immisit, it a consumpti et exhausti sunt, ut vestimentorum splendorem omnium maxime oderint, et quemadmodum ante illa durissima Antoniana tempora nihil aliud fere cogitabant quam de mutandis vestibus, nunc alia cogitant ac in mente versant. Non potuit tamen illa Leviana rabies tantum perdere, neque illa in exhausta depraedandi libidine tantum expilare, quin a re familiari adhuc belle parati fiant atque ita vestiant quemadmodum decere existimant. Et certe nisi illa Antonii Levae studia egregios quosdam imitatores invenisset, meo quidem judicio, nulli cederent. Neapolitani nimium exercent in vestitu sumptus. Genuensium vestitum perelegantem judico neque sagati sunt neque togati. Ferme oblitus eram Venetorum. Ii togati omnes. Decet quidem ille habitus adulta aetate homines, juvenes vero (si quid ego judico) minime utuntur panno quem ipsi vulgo Venetum appellant, ita probe confecto ut perpetuo durare existimes, saepissime vero eas vestes gestant nepotes, quas olim tritavi gestarunt. Noctu autem dum scortantur ac potant, Hispanicis palliolis utuntur. Ferrarienses ac Mantuani nihil tam diligenter curant, quam ut pileos habeant aureis quibusdam frustillis adornatos, atque nutanti capite incedunt seque quovis honore dignos existimant, Lucenses neque superbo, neque abjecto vestitu. Florentinorum habitus mihi quidem ridiculus videtur. Reliquos omitto, ne nimius sim.’ Ugolinus Verinus, ‘de illustratione urbis Florentiae’ says of the simplicity of the good old time:
‘Non externis advecta BritannisLana erat in pretio, non concha aut coccus in usu.’

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838.Comp. the passages on the same subject in Falke, Die deutsche Trachten- und Modenwelt, Leipzig, 1858.
839.On the Florentine women, see the chief references in Giov. Villani, x. 10 and 150 (Regulations as to dress and their repeal); Matteo Villani, i. 4 (Extravagant living in consequence of the plague). In the celebrated edict on fashions of the year 1330, embroidered figures only were allowed on the dresses of women, to the exclusion of those which were painted (dipinto). What was the nature of these decorations appears doubtful. There is a list of the arts of the toilette practised by women in Boccaccio, De Cas. Vir. Ill. lib. i. cap. 18, ‘in mulieres.’
840.Those of real hair were called ‘capelli morti.’ Wigs were also worn by men, as by Giannozzo Manetti, Vesp. Bist. Commentario, p. 103; so at least we explain this somewhat obscure passage. For an instance of false teeth made of ivory, and worn, though only for the sake of clear articulation, by an Italian prelate, see Anshelm, Berner Chronik, iv. p. 30 (1508). Ivory teeth in Boccaccio, l. c.: ‘Dentes casu sublatos reformare ebore fuscatos pigmentis gemmisque in albedinem revocare pristinam.’
841.Infessura, in Eccard, Scriptores, ii. col. 1874: Allegretto, in Murat. xxiii. col. 823. For the writers on Savonarola, see below.
842.Sansovino, Venezia, fol. 152: ‘Capelli biondissimi per forza di sole.’ Comp. p. 89, and the rare works quoted by Yriarte, ‘Vie d’un Patricien de Venise’ (1874), p. 56.
843.As was the case in Germany too. Poesie satiriche, p. 119. From the satire of Bern. Giambullari, ‘Per prendere moglie’ (pp. 107-126), we can form a conception of the chemistry of the toilette, which was founded largely on superstition and magic.
844.The poets spared no pains to show the ugliness, danger, and absurdity of these practices. Comp. Ariosto, Sat. iii. 202 sqq.; Aretino, Il Marescalco, atto ii. scena 5; and several passages in the Ragionamenti; Giambullari, l. c. Phil. Beroald. sen. Garmina. Also Filelfo in his Satires (Venice, 1502, iv. 2-5 sqq.).
845.Cennino Cennini, Trattato della Pittura, gives in cap. 161 a recipe for painting the face, evidently for the purpose of mysteries or masquerades, since, in cap. 162, he solemnly warns his readers against the general use of cosmetics and the like, which was peculiarly common, as he tells us (p. 146 sqq.), in Tuscany.
846.Comp. La Nencia di Barberino, str. 20 and 40. The lover promises to bring his beloved cosmetics from the town (see on this poem of Lorenzo dei Medici, above, p. 101).
847.Agnolo Pandolfini, Trattato della Governo della Famiglia, p. 118. He condemns this practice most energetically.
848.Tristan. Caracciolo, in Murat. xxii. col. 87. Bandello, parte ii. nov. 47.
849.Cap. i. to Cosimo: “Quei cento scudi nuovi e profumati che l’altro di mi mandaste a donare.” Some objects which date from that period have not yet lost their odour.
850.Vespasiano Fiorent. p. 453, in the life of Donato Acciajuoli, and p. 625, in the life of Niccoli. See above, vol. i. p. 303 sqq.
851.Giraldi, Hecatommithi, Introduz. nov. 6. A few notices on the Germans in Italy may not here be out of place. On the fear of German invasion, see p. 91, note 2; on Germans as copyists and printers, p. 193 sqq. and the notes; on the ridicule of Hadrian VI. as a German, p. 227 and notes. The Italians were in general ill-disposed to the Germans, and showed their ill-will by ridicule. Boccaccio (Decam. viii. 1) says: ‘Un Tedesco in soldo prò della persona è assai leale a coloro ne’ cui servigi si mattea; il che rade volte suole de’ Tedeschi avenire.’ The tale is given as an instance of German cunning. The Italian humanists are full of attacks on the German barbarians, and especially those who, like Poggio, had seen Germany. Comp. Voigt, Wiederbelebung, 374 sqq.; Geiger, Beziehungen zwischen Deutschland und Italien Zeit des Humanismus in Zeitschrift für deutsche Culturgeschichte, 1875, pp. 104-124; see also Janssen, Gesch. der deutschen Volkes, i. 262. One of the chief opponents of the Germans was Joh. Ant. Campanus. See his works, ed. Mencken, who delivered a discourse ‘De Campani odio in Germanos.’ The hatred of the Germans was strengthened by the conduct of Hadrian VI., and still more by the conduct of the troops at the sack of Rome (Gregorovius, viii. 548, note). Bandello III. nov. 30, chooses the German as the type of the dirty and foolish man (see iii. 51, for another German). When an Italian wishes to praise a German he says, as Petrus Alcyonius in the dedication to his dialogue De Exilio, to Nicolaus Schomberg, p. 9: ‘Itaque etsi in Misnensi clarissima Germaniæ provincia illustribus natalibus ortus es, tamen in Italiae luce cognosceris.’ Unqualified praise is rare, e.g. of German women at the time of Marius, Cortigiano, iii. cap. 33.
  It must be added that the Italians of the Renaissance, like the Greeks of antiquity, were filled with aversion for all barbarians. Boccaccio, De claris Mulieribus, in the article ‘Carmenta,’ speaks of ‘German barbarism, French savagery, English craft, and Spanish coarseness.’
852.Paul. Jov. Elogia, p. 289, who, however, makes no mention of the German education. Maximilian could not be induced, even by celebrated women, to change his underclothing.
853.Æneas Sylvius (Vitae Paparum, ap. Murat. iii. ii. col. 880) says, in speaking of Baccano: ‘Pauca sunt mapalia, eaque hospitia faciunt Theutonici; hoc hominum genus totam fere Italiam hospitalem facit; ubi non repereris hos, neque diversorium quaeras.’
854.Franco Sacchetti, Nov. 21. Padua, about the year 1450, boasted of a great inn—the ‘Ox’—like a palace, containing stabling for two hundred horses. Michele Savonarola, in Mur. xxiv. col. 1175. At Florence, outside the Porta San Gallo, there was one of the largest and most splendid inns then known, but which served, it seems, only as a place of amusement for the people of the city. Varchi, Stor. Fior. iii. p. 86. At the time of Alexander VI. the best inn at Rome was kept by a German. See the remarkable notices taken from the MS. of Burcardus in Gregorovius, vii. 361, note 2. Comp. ibid. p. 93, notes 2 and 3.
855.Comp. e.g. the passages in Sebastian Brant’s Narrenschiff, in the Colloquies of Erasmus, in the Latin poem of Grobianus, &c., and poems on behaviour at table, where, besides descriptions of bad habits, rules are given for good behaviour. For one of these, see C. Weller, Deutsche Gedichte der Jahrhunderts, Tübingen, 1875.
856.The diminution of the ‘burla’ is evident from the instances in the Cortigiano, l. ii. fol. 96. The Florence practical jokes kept their ground tenaciously. See, for evidence, the tales of Lasca (Ant. Franc. Grazini, b. 1503, d. 1582), which appeared at Florence in 1750.
857.For Milan, see Bandello, parte i. nov. 9. There were more than sixty carriages with four, and numberless others with two, horses, many of them carved and richly gilt and with silken tops. Comp. ibid. nov. 4. Ariosto, Sat. iii. 127.
858.Bandello, parte i. nov. 3, iii. 42, iv. 25.
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