Читайте только на ЛитРес

Книгу нельзя скачать файлом, но можно читать в нашем приложении или онлайн на сайте.

Читать книгу: «Through Finland in Carts», страница 2

Шрифт:

Another very popular air is the following, written by Zachris Topelius, whose fairy tales are now being translated into English —

SINUN MAASI
(Finnish)
 
Laps' Suomen, älä vaihda pois
Sun maatas ihanaa!
Sill' leipä vieraan karvast 'ois
Ja sana karkeaa.
Sen taivas, päiv' on loistoton,
Sen sydän sulle outo on.
Laps' Suomen, älä vaihda pois
Sun maatas ihanaa!
 
 
Laps' Suomen, kaunis sull' on maa
Ja suuri, loistokas.
Veet välkkyy, maat sen vihoittaa,
Sen rant 'on maineikas.
Yö kirkas, päivä lämpöinen
Ja taivas tuhattähtinen,
Laps' Suomen, kaunis sull 'on maa
Ja suuri, loistokas.
 
 
Laps' Suomen, armas maasi tää
Siis muista ainiaan!
Sull 'onnea ja elämää
Ej muuall' ollenkaan.
Jos minne tiesi olkohon,
Niin juures' synnyinmaassas' on
Laps' Suomen, armas maasi tää
Siis muista ainiaan!
 
DITT LAND
(Swedish)
 
O barn af Finland, byt ej bort
Din ädla fosterjord!
En främlings bröd är hårdt och torrt,
Och klanglöst är hans ord.
Hans sol är blek, hans himmel grå,
Hans hjerta kan ej ditt förstå.
O barn af Finland, byt ej bort
Din ädla fosterjord.
 
 
O Finland's barn, ditt land är godt,
Ditt land är stort och skönt.
Dess jord är grön, dess haf är blått,
Dess strand af ära krönt.
Dess natt är ljus, dess sol är klar,
Dess himmel tusen stjernor bar.
O Finland's barn, ditt land är godt,
Ditt land är stort och skönt.
 
 
Och derför, barn af Finland, minns
Ditt ädla fosterland!
Ej ro, ej lif, ej lycka finns
I fjerran från dess strand.
Hvarhelst din väg i verlden går,
Din rot är der din vagga står.
Och derför, barn af Finland, minns
Ditt ädla fosterland!
 
THY LAND2
(English)
 
O child of Finland, wherefore fly
Thy noble Fatherland?
The stranger's bread is hard and dry,
And harsh his speech and hand;
His skies are lead, his heart is dead
Thy heart to understand.
O child of Finland, wherefore fly
Thy noble Fatherland?
 
 
O Finland's heir, thy land is fair
And bright from bound to bound;
Her seas serene; no gayer green
On tree or lea is found.
Her sun's a blaze of golden rays,
Her night an eve star-crowned.
O Finland's heir, no land more rare
Or nobly fair is found.
 
 
Then, child of Finland, ne'er forget
Thy noble Fatherland;
For peace of mind is not to find
Upon a stranger's strand.
To that bright earth that gave thee birth
Thou owest heart and hand.
Then fealty swear to Finland fair,
Our famous Fatherland.
 

We dined at several restaurants in Helsingfors; for, in the summer, the Finlanders live entirely out of doors, and they certainly make the most of the fine weather when they have it. Perhaps our brightest dining-place was on the island of Högholmen, to which little steamers ply continually; but as we arrived at the landing-stage when a vessel had just left, we engaged a boat to row us across. It was a typical Finnish boat, pointed at both ends, wide in the middle, and a loving couple sitting side by side rowed us over. They were not young, and they were not beautiful; in fact, they looked so old, so sunburnt, and so wrinkled, that we wondered how many years over a hundred they had completed. But, judging by the way they put their backs into the work, they could not have been as ancient as they appeared.

One of the first words one hears in Finland is straxt, which means "immediately," and we soon found it was in universal use. No order is complete without the word straxt as an addition, and, naturally, the stranger thinks what a remarkably punctual and generally up-to-time sort of people the Finns must be. But the voyager seems born to be disappointed. No Finn ever hurried himself for anybody or anything; the word straxt means, at least, a quarter of an hour, and the visitor may consider himself lucky if that quarter of an hour does not drag itself out to thirty minutes.

A man asks for his bill. Straxt is the reply. He suggests his luggage being fetched downstairs, reminds the landlord that the kärra (little carts) were ordered for noon, now long past.

"Straxt, straxt," is smilingly answered, but the landlord does not move – not he; what is to be gained by being in a hurry? why fidget? an hour hence is quite as good as the present quickly fleeting by. So soothing his conscience by the word straxt, he leisurely goes on with his work, and as "like master, like man," those below him do not hurry either, for which reason most things in Finland are dominated more by chance than ruled by time.

It is annoying, it is often exasperating, but there is a superb calm, or shall we say obstinacy, about the Finnish character that absolutely refuses to be bustled, or hurried, or jostled.

They are a grave, solid people, who understand a joke even less than the Scotch, while such a thing as chaff is absolutely unintelligible to them. Life to the Finns seems a serious matter which can be only undertaken after long thought and much deliberation. They lose much pleasure by their seriousness. They sing continually, but all their music is sad; they dance sometimes, but the native dances are seldom boisterous as in other lands. They read much and think deeply, for unlike the Russians, only 25 per cent. of whom can read, in Finland both rich and poor are wonderfully well educated; but they smile seldom, and look upon jokes and fun as contemptible. Education is one constant enquiry, and knowledge is but an assimilation of replies.

The men and women enjoy great freedom. Educated in the same schools, they are brought up to ignore sex; the young folk can go out for a whole day together, walking or snow-shoeing, skating or sledging, and a chaperon is unheard of; yet in all social gatherings, as an antithesis to this, we find an unexpected restraint. At a party the men all congregate in one room, or at one end of the table, leaving the women desolate, while the young of both sexes look askance at one another, and, in the presence of their elders, never exchange a word, in spite of their boasted freedom. Society is paradoxical.

More than that, by way of discouraging healthy chatter and fun among the young people, the elder folk always monopolise conversation, two persons invariably discussing some particular point, while twenty sit silently round listening – result, that young men and women know little of one another if they only meet in society, and the bon camaraderie supposed to result from the system of mixed education is conspicuous by its absence. Everything is against it. The very chairs are placed round a room in such a way that people must perforce sit in a circle – that dreaded circle which strikes terror into the heart of a British hostess. Even on the balconies an enormous table, with chairs packed closely round it, is constantly in evidence, so that the circle is even to be found there, with the consequence that every one sits and stares at every one else, except the people who may or may not keep up a conversation. The strange part of the whole arrangement is that Finlanders do not understand how prim they really are socially, and talk of their freedom, and their enormous emancipation, as they sit at table, where the greater number of those present never dare venture to say anything, while the young men and women rarely even sit together. They apparently make up for lost time when away from their elders.

The people are most hospitable, to strangers particularly so, and certainly the flowers and the books and sweets we were given, to say nothing of invitations received to stay in houses after an hour's acquaintance, to dine or sup, to come here or go there, were quite delightful. They are generous to a remarkable degree, and hospitable beyond praise. This is a Northern characteristic like honesty; both of which traits are sadly lacking in the Southern peoples. Kindness and thoughtfulness touch a warm chord in the heart of a stranger, and make him feel that Finland is a delightful country, and her people the staunchest of friends. But, after this divergence, let us return to our first drive.

Those slouching men in long jack boots, butchers' blouses of white and shapeless form, are Russian soldiers. Soldiers, indeed! where is the smartness, the upright bearing, the stately tread and general air of cleanliness one expects in a soldier? These men look as if they had just tumbled out of their beds and were still wearing night-shirts; even the officers appeared strange to our English ideas, although medals adorned their breasts and swords hung at their sides even when bicycling.

"Do you mix much with the Russians?" we asked one of our new friends.

"Hardly at all; they have conquered us, they rule us, they plant whole regiments among us, and they don't even take the trouble to understand us, or to learn our language. No, we keep to ourselves, and they keep to themselves; our temperaments are so different we could never mix."

And this is true. The position of Alsace-Lorraine towards Germany is much the same as that of Finland towards Russia. Both have been conquered by a country speaking another language to their own, and of totally foreign temperament to themselves. After forty years the people of Alsace-Lorraine are as staunchly French as before, and the same applies to the position of the Finlanders.

Life in Helsingfors is very pleasant for strangers in the summer; but for the natives it has no attraction. Accustomed to a long and ice-bound winter, the moment May comes every family, possessed of any means, flits to the country for three or four months. All the schools close for twelve weeks, and the children, who have worked hard during the long dark winter, thoroughly enjoy their holiday. Summer comes suddenly and goes swiftly. The days then are long, as the nights are short, for in the north of Finland there is a midnight sun, and even in Helsingfors, during June, he does not set till about eleven, consequently it remains light all night – that strange weird sort of light that we English folk only know as appertaining to very early morning. As we sat finishing supper about ten o'clock at the Kapellet, we were strongly reminded of the light at three A.M. one morning, only a week or two before, when we had bumped to Covent Garden to see the early market, one of London's least known but most interesting sights, in our friendly green-grocer's van, with Mr. and Mrs. Green-grocer for sole companions.

The Kapellet is a delightful restaurant in the chief street of Helsingfors, standing among trees, under which many seats and tables are placed, and where an excellent military band plays during meal times. Strange meal times they are too, for, after early coffee and roll, every one breakfasts between ten and twelve on meats with beer or wine, not an egg and fish breakfast such as we have, but a regular solid meal. Finlanders in towns dine from two to four, and sit down to supper between eight and ten, so that they have three solid meat meals a day – probably a necessity in such a climate – and drink wines and spirits at each of these functions, which so closely resemble one another that the stranger would have difficulty in knowing which was supper and which was breakfast.

In the summer mostly men frequent the Kapellet, for their wives and families are away at their villas on the islands. Apparently any one can build a villa on any island, and the moment he does so, like Robinson Crusoe, he is master of the situation. One does not require to pay more than a trifle for the site, and a beautiful wooden house can be erected in about two months for two or three hundred pounds. Parents who are well off generally have a nice island and a comfortable house, and when their sons and daughters marry, they build thereon small villas for them; thus whole families, scattered during the greater part of the year, come together every summer.

For this reason family life in Finland is delightful. There are many thousand islands – millions, one might almost say – and therefore plenty of room for all. Finland is like a sponge; the lakes and islands being represented by the holes.

We lived in a flat at Helsingfors. Frau von Lilly's brothers had a delightful étage, with a dear old housekeeper, and thither we went. Mina looked after our wants splendidly, and smiled upon us all day as strange sort of beings because we liked so much hett vatten (hot water). She was always opening our door and walking in, for no one ever dreams of knocking in Finland; standing before us, her hands folded on her portly form, she smiled and smiled again. Mycket bra (very nice), we repeated incessantly to her joy – but still she stayed, whether anxious to attend to our wants or to have a look at Englishwomen and their occupations we know not; one thing, however, is certain, that without a word in common we became fast friends. Her beautifully polished floors made us afraid to walk across them, and the large rooms, broad beds, and lots of towels came as a real treat after nearly five days at sea. Every one lives in flats in the towns, there are only a few private houses, and therefore long stone flights of stairs lead to the "appartement" as they do in Germany, while the rooms, with their enormous stoves and endless doors, remind one continually of das Vaterland.

From our flat, which stood high, we had a most glorious view. Immediately in front was the students' club, while beyond were the Parliament Houses, charming churches, the fine park given to the town by Henrik Borgström, the lovely harbour, the fortifications, and the deep, dark sea.

As the sun set we revelled in the glories visible from our balcony, and thoroughly enjoyed the charms of the Northern night. Midnight suns must be seen to be understood, the gorgeous lights are enthralling. Our souls were steeped in that great silence.

It is during such nights as these that vegetation springs into existence. A day is like a fortnight under that endless sky of light. Hence the almost tropical vegetation that so amazed us at times in this ice-bound land. For though the Gulf of Bothnia is frozen for many months, and the folk walk backwards and forwards to Sweden, the summer bursts forth in such luxuriance that the flowers verily seem to have been only hiding under the snow, ready to raise their heads. The land is quickly covered by bloom as if kissed by fairy lips. And the corn is ripe and ready for cutting before the first star is seen to twinkle in the heavens.

Just outside our window, which looked away over the Russian and Lutheran churches to the sea, we watched a house which was being built with some interest. The town stands either on massive glacial rocks, or, in other parts that have been reclaimed from the sea, on soft sand; in the latter case the erection has to be reared on piles. For the foundation of the house mentioned, long stakes, about twenty feet in length, were driven into the ground. Above this pile a sort of crane was erected, from which hung a large heavy stone caught by iron prongs. Some twenty men stood round the crane, and with one "Heave oh!" pulled the stone up to the top, where, being let loose, it fell with a tremendous thud upon the head of the luckless pile, which was driven with every successive blow deeper into the earth. When all the piles were thus driven home, four or five feet apart, rough bits of rock or stone were fitted in between them, and the whole was boarded over with wood after the fashion of a flooring, on top of which the house itself was built. The men worked all day and all night in relays at the job.

Helsingfors is very advanced in its ideas; it then had electric light everywhere, telephones in each house, and so on; nevertheless, it only possessed one large carriage, and that was a landau which belonged to the hotel. In this splendid vehicle, with two horses and a coachman bedecked like an English beadle, we went for a drive, and so remarkable was the appearance of our equipage that every one turned round to look at us, and, as we afterwards learned, to wonder who we could possibly be, since we looked English, spoke German, and drove out with Finlanders.

Many happy days might be passed in Helsingfors, which contains museums and various places of interest. But it is essentially a winter town, and, as all the smart folk had flown and the windows were as closely barred as those of London in August and September, we hurried on to gayer and quainter scenes, which unfolded many strange experiences, or this summer trip to Finland would never have been written.

During the ten weeks we were in Suomi we slept in twenty-six different beds. Beds did we say? Save the mark! We slept under twenty-six different circumstances, would be more to the point, for our nights of rest, or unrest, were passed in a variety of ways – in beautiful brass bedsteads with spring mattresses; in wooden boxes dragged out until they became a bed, the mattress being stuffed with the luikku or ruopo plant, which makes a hard and knotty couch. We slept in the bunks of ships, which for curiosity's sake we measured, and found seldom exceeded eighteen inches in width; we lay on the floor with only a rug dividing us from the wooden boards; or we reposed on a canvas deck-chair, which originally cost about five shillings in London; we even dozed on the top of a dining-room table; and last, but not least, to avoid giving ourselves up as a meal to unwelcome visitors, we avoided beds altogether, and slept on the top of a grand piano, or, more properly speaking, an old-fashioned spinet, the notes of which gave forth a hard and tinny sound when touched.

It must not be imagined from this that there were not beds, for beds were generally procurable, lots of beds, in fact, the mattresses piled one on the top of another. But – well, we preferred the spinet!

CHAPTER II
A FINNISH COUNTRY-HOUSE

A seventeen hours' trip in the Kaiser Wilhelm along the coast brought us from Helsingfors to Wiborg. The passage lay between innumerable islands, and every landing-place was thickly strewn with wood ready for export.

Finland is a primitive country, and we could not help smiling at the spectacle of a family removal. When changing residences it is evidently not considered necessary to pack up anything, consequently the entire contents of a house were put on board and removed from the ship without any wrappings whatsoever. The mattresses and the blankets were not even tied together. Pictures were all left loose, looking-glasses stood uncovered, yet, thanks to the gentleness and honesty of the Finnish sailors, nothing appeared to get broken, and when we left the quay we saw the owner of these chattels standing complacently in the midst of his household gods, from which, judging by the serenity of his smile, nothing had been stolen or lost.

As we neared Wiborg we were all excitement as to what a visit to a country-house would be like, especially as we were going among strangers, having been most hospitably invited to stay with the relations of our Finnish friend on their summer island-home of Ilkeäsaari.

As the Kaiser Wilhelm hove-to alongside the quay, we were warmly welcomed by the English and American Consuls and Baron Theodore von B – . There were many passengers, but not much luggage, and consequently, by the time we had exchanged a few words of greeting, we discovered that every one of our boxes and bags had been placed singly in state on the seat of separate droschkies. The row of five Russian-dressed cabbies were much disappointed when they found that the many fares they had anticipated were not in store for them, and that all the luggage was to go upon one cart sent for the purpose, while the solitary landau and pair in waiting was our host's private carriage, intended to bear us some three hours' drive to his quaintly situated residence.

Passing the old castle of Wiborg with its modern red roof and many centuries of Swedish history, then the palace of the Governor, to say nothing of numbers of villa residences further on, where the folk of St. Petersburg – only two hours distant by train – settle down for the summer to enjoy sea-bathing, we plunged into a charming pine-wood, through which the roadway was so narrow that the trees literally swished the carriage as it passed. Drawing up suddenly we discovered that a stretch of water divided us from our island home, and as we were in a carriage, and there was no bridge, it seemed for a moment as if further progress were impossible.

Nothing of the kind, however, the carriage was calmly driven on to a kind of wide barge made for the purpose, the horses' noses being reflected in the water into which they peered. So clear were the reflections that evening, that the butterflies fluttering overhead were so distinctly visible in the water that it seemed almost impossible to believe them other than denizens of the lake along with the fishes.

The picturesque-looking man, wearing a pink cotton shirt and slouch hat, who had been waiting for our arrival, came on to the floating bridge beside us, and by means of pulleys and ropes, to work which he turned a handle, ferried us across to the opposite bank. This was a private arrangement and very ingenious, and away we trotted merrily through the pines, the earth, moss-grown and fern-strewn, intersected here and there by massive boulders of rock.

So rocky indeed was the road in parts that the carriage was driven over huge blocks of granite, while distinct marks of past glacial movement were everywhere visible.

Ah! there was the house, much larger than a villa, entirely made of wood, except for the stone foundations containing the cellars. The solid trees of which it was built were painted white, so that it looked very sunny and cheerful. A flight of wooden steps led to the front door, and to the numerous balconies by which, Finnish fashion, the house was nearly surrounded.

The warmest welcome awaited us; we were received as though we had been old and dear friends, instead of total strangers from a foreign land. Our host, the Captain and his Fru, were, luckily for us, excellent German scholars; indeed all the family spoke that language fluently, while some of the members could also speak English.

Our hostess's first exclamation when we arrived at her beautiful country home was an inquiry as to the contents of the large hold-all.

"Rugs," we replied, "and fur coats."

"Rugs and fur coats," she exclaimed in amusement. "What for?"

"To wear, of course," we answered.

"Did you think Finland was cold, then?" she asked.

"Certainly," we returned, "so we have each brought a rug and a fur-lined coat."

She laughed and said, "Far better to have brought cotton frocks."

It was our turn now to be amazed, and we asked her what she meant by cotton frocks.

"Why, do you not know that our summer is much hotter than it is in England – it is shorter, but much warmer."

We were surprised. But she was right, as subsequent events proved, and our bundle of rugs was an everlasting joke during the whole of our journey through Suomi, for having brought them we would not part with them, although during the whole of June, July, and August, we never undid them once nor opened an umbrella, except one night while descending the famous Uleå rapids, when, if we had owned all the furs in Britain, we could not have kept ourselves warm, so impregnated with cold damp was the atmosphere.

The island Ilkeäsaari is the scene of a huge family gathering each summer, after a truly Finnish fashion, for besides the big house, which is a sort of rendez-vous for every one, the married sons and daughters have also their own summer residences within a stone's throw; the parents' house is a general dining-hall on Sundays and sometimes on other days also.

Could any more delightful household be imagined? Clever and interesting in every way, with advanced ideas and wide interests, their home almost cosmopolitan in its English, French, and German literature, the elder folk ready and willing to chat on any theme in several tongues, the children talking Finnish to the servants, French to their governess, or Swedish to their parents, it was altogether an ideal family life in every sense, and more than charming to the strangers to whom Ilkeäsaari opened its doors and gave such a kindly welcome.

It is only in the homes of the people, rich and poor, one can learn anything of their characteristics. One may live in the large hotels of London, Paris, St. Petersburg, or Rome, and yet know almost nothing of the nations in whose midst we find ourselves. Food is much the same all over Europe, waiters wear regulation black coats and white ties, drawing-rooms and reading-rooms contain The Times, the Kölnische Zeitung, or the Novóe Vremya; and when, guide-book in hand, we walk through the streets to visit the museums, we imagine we are learning the innermost lives of the people, of whom we generally know mighty little. One week in the smallest private house teaches us more than a month in the largest hotel in the world. "All very well," says the reader; "but how are we to get into the private houses?"

Ah, there is the rub. We must open our own doors first; we must learn some languages, that golden key to travel, and when foreigners come into our midst with introductions, we must show them our homes and our lives if we want them to do the same for us. As it is, that humiliating cry is always sounding in our ears —

"English people never speak anything but English, and they are inhospitable to strangers; they are a proud nation and cold."

It is a libel, a hideous libel; but one which is, unfortunately, believed all over the Continent by foreigners not thoroughly acquainted with English folk in their own homes.

English, being the language of commerce, is fast becoming the language of the world, in spite of its imperfections; but to enjoy a country one must be able to converse in its own tongue.

The Finnish summer is not long, but it is both light and warm, the average temperature being as much higher than our own as it is lower in winter, and the people certainly enjoy both seasons to the full. Every country-house is surrounded by balconies, and on them all meals are served in the summer. We were fortunate enough to dine in many family circles, and to see much of the life of the rich, as well as the life of the poor.

One of the greatest features of a high-class Finnish meal is the Smörgåsbord. On a side-table in every dining-room rows of little appetising dishes are arranged, and in the middle stands a large silver urn, brännvin, containing at least a couple of liqueurs or schnapps, each of which comes out of a different tap. Every man takes a small glass of brandy, which is made in Finland from corn, and is very strong. No brandy is allowed to be imported from Russia or vice versâ, a rule very strictly adhered to in both countries. Having had their drink and probably Skålat ("I drink your health") to their respective friends, each takes a small plate, knife, and fork from the pile placed close at hand, and helps himself to such odds and ends as he fancies before returning to the dining-table to enjoy them. Generally four or five things are heaped on each plate, but as they are only small delicacies they do not materially interfere with the appetite. Usually in summer the Smörgåsbord contains —

Salt, graf lax, raw or smoked salmon.

Rädiser, radishes.

Ost, cheese of various kinds, shaved very thin and eaten with black bread and butter, Bondost and Baueruk being two favourite kinds among the peasantry.

Kaviar, which is quite excellent and unlike anything we have in England, being the whole eggs of the sturgeon instead of a messy black compound.

Renstek, smoked reindeer, which is not nearly so nice as it is when eaten fresh in the winter in Norway.

Ägg, cold hard-boiled eggs cut in slices and arranged with sardines or anchovies.

Ost omelette, a delicious sort of custard or omelette, made with cheese and served hot, although everything else on the side-table is cold.

Mushrooms cooked in cream is another favourite dish.

Then small glass plates with slices of cold eel in jelly, salmon in jelly, tongue, ham, potted meat, etc., complete the Smörgåsbord, which is often composed of fifteen or twenty dishes.

These delicacies are many of them delicious, but as the same things appear at each meal three times a day, one gets heartily sick of them in the end, and, to an English mind, they certainly seem out of place at breakfast time.

There are many excellent breads in Finland —

Frankt bröd is really French bread; but anything white is called Frankt bröd, and very good it is, as a rule.

Råg bröd, or rye bread, is the ordinary black bread of the country, made in large flat loaves.

Hålkaka, the peasants' only food in some parts, is baked two or three times a year, so they put the bread away in a loft or upon the kitchen rafters; consequently, by the time the next baking day comes round it is as hard as a brick. A knife often cannot cut it. It is invariably sour, some of the last mixing being always left in the tub or bucket, that the necessary acidity may be ensured.

Knäckebröd is a thin kind of cake, made of rye and corn together, something like Scotch oatcake, with a hole in the middle, so that it may be strung up in rows like onions on a stick in the kitchen. When thin and fresh it is excellent, but when thick and stale a dog biscuit would be equally palatable.

Wiborgs kringla, called in Finnish Wiipurin rinkeli, is a great speciality, its real home and origin being Wiborg itself. It is a sort of cake, but its peculiarity is that it is baked on straw, some of the straw always adhering to the bottom. It is made in the form of a true lover's knot, of the less fantastic kind, and a golden sign of this shape hangs outside to determine a baker's shop; even in Petersburg and in the north of Finland a modified representation of the Wiborgs kringla also denotes a bakery.

Having partaken of the odds and ends mentioned, the ordinary mid-day meal or dinner begins, usually between two and four o'clock.

The hostess, who sits at the head of the table, with her husband generally on one side and her most honoured guest on the other, with two huge soup-tureens before her, asks those present whether they will have soup or filbunke, a very favourite summer dish. This is made from fresh milk which has stood in a tureen till it turns sour and forms a sort of curds, when it is eaten with sugar and powdered ginger. It appears at every meal in the summer, and is excellent on a hot day. It must be made of fresh milk left twenty-four hours in a warm kitchen for the cream to rise, and twenty-four hours in the cellar, free from draught, to cool afterwards. The castor sugar is invariably served in a tall silver basin – that is to say, the bowl, with its two elegant handles, stands on a well-modelled pillar about eight or ten inches high, altogether a very superior and majestic form of sugar basin.

2.Translated from the Swedish by Alfred Perceval Graves.
Возрастное ограничение:
12+
Дата выхода на Литрес:
30 июня 2017
Объем:
438 стр. 14 иллюстраций
Правообладатель:
Public Domain

С этой книгой читают

Новинка
Черновик
4,9
181