The Right Honourable Sir Henry Enfield Roscoe P.C., D.C.L., F.R.S

T. E. Thorpe's book, 'The Right Honourable Sir Henry Enfield Roscoe P.C., D.C.L., F.R.S', offers a glimpse into the life of a remarkable man, who devoted his life to science and civic action. Based on an obituary prepared by the Councils of the Royal and Chemical Societies, this book is a tribute to Henry Enfield Roscoe's distinguished career as a chemist and his contribution to the promotion of science. Through his research on vanadium and photochemistry, he paved the way for future advancements in the field. The book also sheds light on his role in the creation of Oxo, a popular food product. This biography is a fitting homage to a man whose life was marked by his generosity and commitment to making a positive impact on society.