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CLIMATE, FEATURES, &c

The climate of Chili is probably superior to that of any other country in Spanish America, as the air is remarkably salubrious, the inhabitants being troubled with few contagious diseases, and the extremes of heat and cold are not felt in continental Chili. The spring commences in September, summer in December, autumn in March, and winter in June. From September till March, south-east or south winds prevail, during which time the sky is clear and serene, but the north and north-west winds regularly occasion rain, and chiefly occur during the remaining months.

A singular circumstance attends the difference of climate between the countries lying on the eastern and western sides of the Chilian Andes; for though the winter is the rainy season of Chili, at that time Tucuman and Cuyo enjoy their finest weather. In the northern districts of Chili rain seldom falls; whilst in the southern parts and in the isles it is frequent. The Chilian Andes being very high, and many of them entering the regions of eternal snow, the lands lying in their neighbourhood are subject to occasional frosts, and the mountains themselves are impassable from April to November, on account of the frequent and overwhelming snow storms.

The want of rain in the northern provinces is supplied by abundant dews, and fogs are common on the coasts, but they are never of long continuance. On the whole it may be stated, that the climate of this country is temperate, and favourable for bringing forward the productions of its fertile soil.

This soil yields by cultivation all the grains common to Europe, and in the most uncultivated parts, is covered with a profuse and luxuriant vegetation. The crops are usually from sixty to eighty for one; but in the rich valleys, this proportion is greatly exceeded; but the sea-coast being the least productive, the harvests there do not give more than forty or fifty to one.

The grains most commonly sown are maize, wheat, barley and rye. Hemp and flax give abundant returns, but are not so much attended to.

European fruit trees find a genial clime in Chili, and in the southern provinces are woods of apple and quince trees, of several miles in extent, from which fruit of excellent quality is gathered. Pears, cherries, peaches, of which there are fourteen sorts, some weighing sixteen ounces; oranges, lemons and citrons, melons, &c., are every where to be seen in the fields growing without culture, and each in their kind yielding delicious fruit. Vines grow wild in the forests, and those which are planted give a red wine not inferior to the produce of any European vintage.

The olive trees thrive exceedingly, some of them reaching to a great height, and being three feet in diameter.

In the northern provinces the tropical fruits and plants grow in the greatest abundance; of these the sugar cane, the cotton plant, the banana, the pine apple, the manioc, jalap, pimento, indigo, contrayerva, tobacco, sarsaparilla, guiacum, cassia, tamarinds, pepper, canello, or white cinnamon, cocoa nut and date are the most common.

Besides the plants common to the other kingdoms of America, and the luxuriancy with which all kinds of European herbs, trees, grains and fruits, grow in Chili, this country has a long catalogue of vegetables peculiar to itself.

The plains, the valleys, and the lower mountains, are covered with beautiful trees, and with an herbage so high that it conceals the sheep which graze in it, and 3000 species of non-descript plants were collected by an able naturalist, who has enumerated the properties of some of them; of these the most singular are, a large strawberry, which is cultivated for the table, and also grows wild; the madi yielding a fine oil; relbun, a species of madder; panke, which gives a good black dye; the cachan-lahuen, a balsam equal to that of Peru; and the viravira, useful in intermittent fevers. Various kinds of creeping plants, whose flowers afford the most beautiful decorations to the gardens and forests; and the puya, whose bark is used for the same purposes as cork.

Ninety-seven kinds of trees are found in the Chilian forests, of which thirteen only shed their leaves; so that an everlasting verdure presents itself; of those resembling the European, the cypress, pine, oak, laurel and cedar, are varieties of the same kinds. The other most curious ones are the theige or Chili willow, which yields a great quantity of manna; the floripondio, whose flowers diffuse so great a fragrance that one is sufficient to perfume a garden; the Chilian orange, whose wood is esteemed by turners, on account of its fine yellow colour; the boighe, or white cinnamon, resembling the cinnamon of Ceylon, and esteemed a sacred tree by the Araucanians, who always present a branch of it to the embassadors, on concluding a peace. The luma, a myrtle which grows to the height of forty feet, and whose trunk affords the best wood for the coachmakers of Peru; the quillia, from whose bark a soap is manufactured; the palma Chilensis, or Chilian cocoa nut, whose fruit, though resembling that of the tropic nut, is not larger than an apple; the gevuin, which is a sort of walnut tree, and the pihuen, a sort of fir or pine, which is the most beautiful tree in Chili. Its trunk is generally eighty feet in height, and eight in girth; the limbs which branch from it begin at half its height, and leave it alternately by fours, decreasing in length as they approach the top. The fruit, like that of the pine, is very large, and has two kernels, which in taste nearly resembles the chestnut; a gum, used as frankincense, exudes from the bark; and its timber is highly useful.

Chili is as singular in its landscape as any, and perhaps more so than most other parts of America, as on the east it is shut out from La Plata by the Andes, which, rising to an enormous height, has its surface covered with pinnacles, which are in general volcanic. This Cordillera scarcely ever depresses itself in its course through the country, till it approaches Peru; and it seems probable that it attains a greater elevation in this kingdom than in Quito; no actual measurement has however been made of its highest summits, though they are well known by name. The Chilian Andes are about 120 miles in breadth, taking a direction from the Archipelago of Chonos to the frontiers of Tucuman, and consisting of an uninterrupted chain of ridges, constantly losing themselves in the snowy regions of the air; their sides are interspersed with fruitful valleys and dreadful precipices, and give birth to rivers, exhibiting the most beautiful and the most terrific features of nature.

The roads leading from Chili to Tucuman and Cuyo are not more than eight or nine in number, of which that leading from Aconcagua to Cuyo is the best. It is bordered on one side by the deep beds of the Chilé and the Mendoza rivers; on the other by lofty and impracticable precipices; and is so narrow that in many places the rider is obliged to descend from his mule and proceed on foot; nor does a year ever pass without some of those animals being precipitated into the thundering streams below.

The precipices which accompany this route occasionally open and display beautiful and fertile plains. In these places are seen the tambos of the Incas, only one of which has been destroyed. This road requires eight days to pass in good weather, but in winter it is totally impracticable. That portion of the Andes between the 24° and 33° south latitude is wholly desert, and the remainder, as far as the 45°, is inhabited by the Chiquillanes, Pehuenches, Puelches, and Huilliches, tribes who are in amity with the Araucanians.

The Chilian Andes form three parallel ridges, the centre being the most elevated, and flanked by the others at 20 or 30 miles distance, and they are connected by transversal branches.

The highest mountains of this chain are the Manflos, in 28° 45' south latitude, the Tupungato, in 33° 24', the Descabezado, in 35°, the Blanquillo, in 35° 4', the Longavi, in 35° 30', the Chillan, in 36°, and the immense Corcobado, in 43°; and it is said that all of these are more than 20,000 feet above the level of the sea, the lowest part of the chain being in the province of Copiapo.

This Cordillera has no fewer than fourteen volcanoes, in a constant state of eruption, and a much greater number discharging only smoke. Fortunately for the inhabitants, these are, with the exception of two, all situated on the very ridge of the Andes, and thus cover only a small space in their immediate vicinity with the devastating effects of the heated substances which are thrown from them. The greatest eruption ever known in this country was on the 3d of December 1760, when the volcano Peteroa burst forth by a new crater, and rent asunder a mountain in its vicinity.

It formed a lake by stopping up the passage of a considerable river, and was heard throughout the whole country.

The two volcanoes which are not on the ridge of the Andes, are that at the mouth of the river Rapel, which is inconsiderable, and ejects only vapour; and that of Villarica, near a lake of the same name in Arauco.

Villarica is so high, that its summit is covered with snow, and may be seen at 150 miles distance. Its base, which is fourteen miles in circuit, is covered with thick forests, and many rivers flow from it; and though in a constant state of activity, its eruptions are never very violent. Although the Chilese seldom suffer from the obvious effects of these volcanoes, their country is subjected to earthquakes, caused, in all probability, by the struggle in the bosom of the earth amid the combustible materials which are striving to vent themselves.

These earthquakes generally occur three or four times a year, but they are seldom of material consequence, and are not dreaded as in Peru and Caraccas. Since the arrival of the Spaniards only five violent shocks have occurred, in 1520, 1647; 1657, in 1730, when the sea rose over the walls of Concepcion, and in 1751, when that city was destroyed by the ocean; but only seven persons perished who were invalids and unable to move. These shocks are usually preceded by a noise under ground, which gives sufficient warning to the people to leave their houses, and as the earth rarely opens, few buildings are overthrown; and the towns are erected with such broad streets, and with such spacious courts and gardens behind the houses, that even should these fall, the people are safe.

Rivers.– Chili possesses more than 120 rivers, but as the distance from the Andes to the sea, is in no instance more than 300 miles, none of them are very large: they are however of great importance to the country, by affording the means of irrigating the fields, and of internal navigation.

The finest rivers are the Maule, the Cauten, the Tolten, Valdivia, Chaivin, Rio Bueno, and the Sinfondo.

The only lake of importance is that of Villarica, or Laquen, which is 72 miles in circumference. Sheets of fresh and salt water are common throughout Chili. In the marshes of the maritime ports are the Lakes Bucalemu, Caguil, and Bogerecu, which are salt, and from twelve to twenty miles in length. Salt springs are common in Coquimbo and Copiapo, and in the latter province is the Rio Salado, which, rising in the Andes, runs into the Pacific, and leaves a fine crystallized salt on its banks, which is so pure as not to need any preparation for use.

Mineral springs and thermal waters also are common.

Mines.– The mineral kingdom is not less rich in Chili than the vegetable one is. It produces all the known semi-metals; they are, however, neglected by the Spaniards, with the exception of mercury, so necessary for the refining of gold and silver: but the government having forbidden the two richest mines of quicksilver to be worked, that substance is only procured in a small quantity.

Lead is found in all the silver mines, and in various parts it is worked for its own value, in others on account of the silver it always contains. In the provinces of Copiapo, Coquimbo, Aconcagua and Huilquilemu are rich iron mines, and the sands of the rivers and sea yield this metal abundantly.

Tin is also plentiful in the sandy mountains; and mines of copper are scattered over the whole country, the richest being between the 24° and 36° south latitude; the ore usually containing gold. The copper mines of Coquimbo and Copiapo have been long known; they are said to amount to more than 1000, all of which are in constant work; and the richest mine of this metal was that of Payen, which the Spaniards were forced to abandon by the natives; lumps of pure copper were found in it, weighing from fifty to one hundred pounds; and it is said that the mine at Curico, recently discovered, is equally rich, its ore consisting of gold and copper in equal proportions, and having an uncommonly brilliant and beautiful appearance.

The silver mines are usually discovered in the highest and coldest parts of the mountain-country, on which account it has been found necessary to abandon several very rich veins. The most celebrated are those of Coquimbo, Copiapo, Aconcagua and Santiago. In these the metal is found pure, as well as in ores mineralized with arsenic and sulphur.

Uspallata, in the 33° south latitude, is the most productive. It is situated eight leagues north-west of Mendoza in Cuyo, and yields from forty to sixty marks per quintal. Gold is found, not only in the silver, copper and lead ores, but there is hardly a mountain in the kingdom which does not contain some of this precious metal; and it is found in the plains, and in the beds of the rivers. The most important mines and washings of gold in Chili being at Copiapo, Huasco, Coquimbo, Petorca, ten leagues south of Chuapa, Ligua, near Quillota, Tiltil, Llaoin, Putaendo, Yapel, or Villa de Cuscus, Caen, Alhue, Chibato and Huillipatagua, and all but the three last have been wrought ever since the conquest.

The quantity of gold and silver produced annually in Chili amounts, excluding that which is sent clandestinely out of the country, to the value of 357,000l. sterling annually; and there were 721,000 piastres of gold, and 146,000 of silver, coined at the mint of Santiago in 1790: but since that period the plain of Uspallata has yielded a greater proportion of silver. The contraband silver exported from Chili is as three to two on that which pays the fifth; the annual average of the fine gold and silver which receives the royal stamp in Chili being 1,737,380 piastres, or 376,432l. sterling, of which 10,000 marcs are gold, and 29,700 silver: but the administration consumes the revenue of Chili, which, therefore, never remitted any sum to the royal coffers.

Population.– The population of this extensive country is composed of Europeans, creoles, Indians, mestizoes and negroes; of these the creoles are by far the most numerous in the Spanish provinces. The country is in general thinly inhabited; the whites living in towns, and the independent Indians roaming in their native woods and mountains, it is not probable that the Spanish part contains more than 800,000 inhabitants including all the classes. The creoles are a well-made, brave and industrious race, and have a frankness and vivacity peculiar to themselves; being in general possessed of good talents, but which are not cultivated, owing to the want of proper places of education.

The other classes are much the same as in other parts of Spanish America; and the peasantry, though of European origin, dress in the Araucanian manner; and, dispersed over an extensive country, are perfectly free from restraint; they therefore lead contented and happy lives.

The general language is Spanish, excepting on the borders of Arauco, where the ancient dialect, the Chili-dugu, or Chilese tongue, is cultivated by all classes. The females of Chili are as luxurious in their dress and equipages as those of Lima: but are noted for their kindness and hospitality towards strangers; and this virtue is practised in its greatest extent by all the inhabitants of the Spanish portion. In short the Chilians appear to be the most frank, courteous and generous people of Spanish America.

Animals.– The animal kingdom is not so various as the vegetable in this country; the indigenous species amounting only to about thirty-six; of these the vicuna, resembling the animal of the same name in Peru, is a sort of camel, which lives in the highest regions of the Andes; its body is the size of a large goat with a long neck, round head, small straight ears and high legs. Its coat is of a fine dirty rose-coloured wool, which will take any dye, and is used for manufacturing a variety of cloths; they live in flocks on the highest heaths of the Andes, and are so timid, that they are taken by stretching a line across their path, to which pieces of cloth are tied, these fluttering in the wind terrify the vicunas, who stand still and suffer themselves to be caught. This animal has never been domesticated in Chili, but is chiefly sought after for its wool and flesh, the latter being esteemed equal to veal.

The Chilihueques, or Araucanian sheep, which resemble the European sheep, were employed as beasts of burden by the natives, who now use them for the sake of their fine wool, and they are a variety of the former.

The guanuco is another species of the American camel, exceeding the last in size; its length from the nose to the tail being about seven feet, and its height in front four feet three inches; many of them are however much taller; the body is covered with long reddish hair on the back and whitish under the belly; its head is round, the nose pointed and black, the tail short and turned up, and the ears straight. They live during the summer in the mountains, but quit them on the approach of winter for the plains in which they appear in herds of two or three hundred. They are hunted by the Chilians, whose horses are unable to keep pace with them, but the young being more feeble are generally taken.

The Indians, who are excellent horsemen, sometimes get near enough to throw the laqui between their legs, and thus take them alive. This laqui is a strip of leather five or six feet long, to each end of which is fastened a stone of two pounds weight, the huntsman holding one of these in his hand, and whirling the other, slings the string at the animal in so dexterous a manner that the stones form a tight knot round his legs. They have also longer strips of leather with a running noose at the end, which they carry coiled on their saddles, one end being made fast to them, and thrown with so sure an aim that the noose falls over the animal's head and neck, the rider then turning round, puts his horse into a full gallop, and such is the irresistible force with which he moves, that the game is compelled to follow. In this manner the Peons of Buenos Ayres, who are the natives of Paraguay that take charge of the immense herds of cattle roaming on the plains, catch them when they have occasion for their hide or carcass. The guanuco is naturally gentle, and is soon domesticated; it is used for the same purposes as the llamas and alpacos of Peru, which are only varieties of this animal. They resemble the camel in several particulars, having reservoirs in their stomachs for water, they can go for a long while without food, are very docile, kneel in order to discharge or receive their burdens, and have hoofs so firm as not to require shoeing, with such thick skins that they are rarely galled. Their step is slow but sure, even in the steepest parts of the mountains, and they pass the greater part of the night in ruminating, when they sleep folding their legs under them.

The females produce one young one at a time, and are five or six months in gestation. Their cry is like that of a horse, and to defend themselves they eject their saliva. The period of existence of these singular animals is about thirty years.

Chilihueques were much used as beasts of burden before the introduction of mules, but these animals have now nearly superseded them, from their greater strength. The llama and alpaco, are not known in the Chilian Andes, and the three species we have described, though evidently of the same genus, never copulate with each other, and are seldom observed in the same place.

The puda is a kind of wild goat of the size of a half grown kid, with brown hair, the male having small horns; these creatures come down in very numerous flocks from the mountains as soon as winter approaches, in order to feed in the plains; they are then killed in great numbers by the inhabitants for food, and caught for domestication, to which state they are very easily brought, and are said to be very fond of playing with children.

The guemul inhabits the most inaccessible parts of the Andes. It resembles the horse in some particulars and the ass in others, but is not the produce of either, and is most probably another variety of the Peruvian camel.

The vizcacha is an animal resembling the rabbit and the fox. It is larger than the latter, and its fur being very fine and soft, is used for the manufacture of hats. The cuy, is another species of rabbit, but much smaller, not exceeding the size of the field mouse, and it is occasionally domesticated.

The armadillo, of which there are three kinds, in Chili, the four banded, the eight banded, and the eleven banded; the eight banded being common in the valleys of the Andes, and are of various sizes, from six to thirteen inches in length, covered with a thick bony defensive armour which is so minutely jointed that they can roll themselves up as the English hedge-hog does. The armadilloes are elegant and inoffensive little animals.

The degu, is a kind of dormouse; and the maulin wood-mouse is exactly like a mouse, but so large that it resists the attacks of the dogs; and there are several other kinds of mice peculiar to the country, all of which differ in their habits, and in other points from the European animals of the same name.

The pagi, or Chilian puma, is nearly the same as the puma, or cougouar of La Plata, and the mitzli of Mexico; it is named the American lion by the Spaniards, but it resembles that creature only in its shape and roar, having no mane.

The hair on the upper part of the body is ash-coloured with yellow spots, and very long, and the belly is dusky white. Its length, from the nose to the root of the tail, is about five feet; and its height, from the sole of the foot to the shoulder, near two feet three inches. The ears are short and pointed, the eyes large, the mouth wide and deep, and well furnished with sharp teeth; the paws have each five toes, armed with very strong claws, and the tail is upwards of two feet long.

The female is less than the male, of a paler colour, carries her young three months, and brings forth two cubs at a time. It inhabits the thickest forests and the most inaccessible mountains, from whence it issues to attack the domestic animals roaming in the plains, preferring the flesh of the horse to any other. Its mode of seizing its prey is similar to that of the tiger; and it is not uncommon for this formidable creature to carry off two horses at a time, as they are often linked together in the pasture. It kills one, and dragging it along obliges the other to follow by lashing it with its tail.

The pagi is said never to attack man unless provoked, but it has been proved, by several intelligent travellers, that the lions and tigers of America are sometimes as ferocious and destructive as those of Africa.

The guigna, and the colocola, are two species of wild cats which inhabit the woods.

The culpeu is a large fox resembling the European wolf. It is said always to approach man, and stopping at a short distance, looks at him very attentively for some time, and then retires. Owing to this singular propensity the animal is frequently shot; and the race is much thinned.

The American, or Brazilian porcupine is an inhabitant of the Chilian forests, in which there are several animals resembling the weasel, ferret, martin, &c.

Many species of amphibious creatures are contained in the rivers of Chili, of which the coypu, is a water rat, as large as and resembling the otter in its habits and form; and the guillino is a species of the castor, or beaver.

The shores of Chili throng with marine animals. The sea lion, the sea wolf, the chinchimen, or sea cat, a very formidable kind of otter, the lame, or elephant seal, which is frequently twenty-two feet in length and a proportionate bulk; and many other kinds are killed by the natives for the sake of the oil they afford.

In Arauco the lakes are said to contain a species of hippopotamus, as large as a horse; and the European quadrupeds which have been imported by the Spaniards, thrive exceedingly. Chili has also animals similar to the hare and the fox, but peculiar to itself.

Horses, asses, mules, cattle, sheep, goats, swine, dogs, cats and even mice have been introduced into Chili by the Europeans, and the first cat was given to Almagro by Montenegro, who received six hundred pieces of silver for it.

The horses of Chili are fine, strong, and very active. Those bred in the plains are the fleetest, whilst those in the mountains are the best for draught. These noble animals are necessary to the very existence of the Chilians, as they never perform any journey on foot, and would be unable to catch their cattle without them.

Chilian asses are stronger and taller than the European asses, from which they are derived; they exist chiefly in a wild state, and are hunted for their skins.

The cattle are also large, excepting near the coasts, where the herbage is not so luxuriant; and so numerous are these useful beasts, that many persons have 12,000 head on their estates. They require no care, and enough are usually killed at Christmas to serve for salt provision for the rest of the year, and for exportation.

Sheep, in this country, are equal to those of Spain, and are chiefly kept for the sake of their wool only.

Goats have multiplied astonishingly, and are hunted, in the mountains, for their skins.

The birds of Chili are as numerous as in Mexico, the known species inhabiting the land amounting to 135, and the aquatic to far more.

Parrots, swans, flamingoes, whose beautiful feathers are prized by the Indians for head dresses; wild geese, ducks, pigeons, turtle-doves, plovers, curlews, divers, herons, kites, falcons, blackbirds, crows, woodpeckers, partridges and European domestic fowls are common.

An eagle named calquin, measures ten feet and a half from the extremity of one wing, when extended, to that of the other.

The penguin inhabits the southern shores and islands; the alcatraz or brown pelican is as large as a turkey-cock, and may be constantly seen on the rocks and islets in the sea.

Humming-birds are very common in the fields and gardens; of which, three species, the little, the blue-headed, and the crested, are peculiar to Chili. Thrushes and other birds of song are very plentiful, and enliven the dreary woods with their varied notes.

The jacana is a kind of water-hen, about the size of a magpie, with a spur on each wing.

The piuquen or bustard, is larger than that of Europe, and nearly white, inhabiting the great plains; this bird lays two eggs larger than those of a goose, and is easily tamed.

The cheuque, or American ostrich, is sometimes seen in the plains of Chili, but chiefly inhabits that part of Araucania on the east of the Andes and the valleys of those mountains, and exactly resembles the cassowary of La Plata.

Its stature is equal to that of a man, its neck being two feet eight inches long, with legs of the same height; the plumage of the back and wing is generally dark grey, the other parts of the body being white, though some are seen all white, and others all black; and it has not the callous substance on its wings or breast as the African ostrich has, but it is equally voracious.

The note of this bird is a shrill whistle, and the female lays from forty to sixty eggs, in a careless manner, on the ground at a time; they are good eating, and as large as those of the eastern ostrich.

The feathers are very beautiful, and by their great quantity on the wings, hinder the bird from rising; its motion is a quick run, in which it is so much assisted by the wings, which are eight feet in length, that it outstrips the fleetest horse. The Indians make plumes, parasols, and many beautiful ornaments of the feathers, which are highly valued.

There are also several kinds of owls, falcons, and vultures peculiar to this country, but the largest, as well as the most extraordinary of the winged tribe, is the condor or manque; its wings when extended, measuring from fourteen to sixteen feet; its body is covered with black feathers, excepting the back, which is white, the neck is encircled with a white ruff, projecting an inch beyond the other feathers, and the head is covered with short thin hairs; the irides of the eyes are of a reddish brown, and the pupils black. The beak is four inches long, very broad and crooked, white towards the point, and black at the base. The legs are short, and the feet are furnished with four strong toes, the hindmost being two inches long, with one joint and a black nail an inch in length; the middle toe has three joints, is six inches long, and has a crooked whitish nail of two inches; the other toes are shorter, and each armed with very strong talons. The general figure of the bird is that of an eagle, but the female is smaller than the male, has no ruff, but only a small tuft at the back of the neck, and builds her nest on the highest cliffs, laying two white eggs larger than a turkey's.

These immense eagles frequently carry off sheep and goats, and even calves, when they are separated from the cows. When they attack a calf, it generally happens, that several condors pounce upon it at once, tear out its eyes, and rend it in pieces. The peasants have several methods of taking and killing this bird, which possesses such strength, that it is rarely shot, owing to the great velocity with which it ascends into the higher regions of the air.